Retail Beef

Sirloin

Description

Versatile and boldly flavored, our top sirloin is trimmed of excess fat, and cut to a grill‑friendly thickness for weeknight steaks or fajita strips.

Features

  • Lean but juicy
  • Multi‑purpose cut
  • Vacuum‑sealed

Storage

Keep frozen. Thaw under refrigeration and cook within 3 days.

Questions about Sirloin?

Call for current availability, packaging, or special orders.